Quick and Easy Mug Pad Thai Recipe

Hey there, fellow foodies! Are you craving the bold flavors of Pad Thai but short on time? Fear not! I’ve got just the recipe for you – Mug Pad Thai!

Why Mug Pad Thai?

Mug Pad Thai is the perfect solution for busy foodies who want to enjoy a delicious Thai-inspired dish without spending hours in the kitchen. It’s quick, easy, and packed with authentic flavors that will satisfy your cravings in no time!

Ingredients:

• Rice Noodles: 1 cup, soaked in hot water until softened
• Shrimp or Chicken: 1/2 cup, cooked and diced
• Bean Sprouts: 1/4 cup
• Egg: 1, beaten
• Green Onions: 2 tablespoons, chopped
• Peanuts: 2 tablespoons, chopped
• Cilantro: 2 tablespoons, chopped
• Lime Wedges: for serving

Sauce:

• Soy Sauce: 2 tablespoons
• Fish Sauce: 1 tablespoon
• Brown Sugar: 1 tablespoon
• Lime Juice: 1 tablespoon
• Sriracha Sauce: 1 teaspoon (adjust to taste)

Instructions:

1. Preparation: Soak the rice noodles in hot water until softened, then drain and set aside.
2. Microwave: In a microwave-safe mug, combine the cooked shrimp or chicken, softened rice noodles, bean sprouts, beaten egg, and chopped green onions.
3. Sauce: In a small bowl, whisk together the soy sauce, fish sauce, brown sugar, lime juice, and sriracha sauce. Pour the sauce over the ingredients in the mug.
4. Microwave: Microwave on high for 2-3 minutes, stirring halfway through, until the egg is cooked and the noodles are heated through.
5. Serve: Garnish Mug Pad Thai with chopped peanuts, cilantro, and lime wedges. Enjoy immediately!

Tips for Success:

• Customization: Feel free to customize your Mug Pad Thai with additional vegetables, tofu, or your choice of protein.
• Adjust Seasonings: Taste the sauce before adding it to the mug and adjust the seasonings to suit your preferences.
• Stirring: Stir the ingredients halfway through cooking to ensure even distribution of flavors.

Conclusion

With this Mug Pad Thai recipe, you can enjoy the exotic flavors of Thailand in just a few minutes! It’s the perfect meal for busy weekdays or lazy weekends when you crave something delicious and satisfying. Give it a try and transport your taste buds to the streets of Bangkok! Happy cooking!

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