Hey there, busy foodies! Are you in need of a warm and comforting meal that’s ready in minutes? Look no further because I’ve got just the recipe for you – Mug Stuffed Peppers Soup!
Why Mug Stuffed Peppers Soup?
Mug Stuffed Peppers Soup is the perfect solution for those chilly days when you crave the flavors of stuffed peppers but don’t have the time to make them. This quick and easy recipe captures all the deliciousness of traditional stuffed peppers in a convenient mug-sized serving.
Ingredients:
- Ground Beef: 1/4 lb
- Onion: 1/4 cup, diced
- Green Bell Pepper: 1/4 cup, diced
- Tomato Sauce: 1/4 cup
- Beef Broth: 1/2 cup
- Cooked Rice: 1/4 cup
- Shredded Cheese: 2 tablespoons (for topping)
Instructions:
- Cook Ground Beef: In a microwave-safe mug, microwave the ground beef, diced onion, and diced green bell pepper for 2 minutes, or until the beef is browned and the vegetables are tender.
- Add Tomato Sauce: Stir in the tomato sauce until well combined with the beef and vegetables.
- Pour Beef Broth: Add the beef broth to the mug and stir to combine.
- Add Cooked Rice: Stir in the cooked rice until evenly distributed throughout the soup.
- Microwave: Microwave the mug on high for 2-3 minutes, or until the soup is heated through.
- Top with Cheese: Sprinkle shredded cheese on top of the soup and microwave for an additional 30 seconds to melt the cheese.
- Serve: Carefully remove the mug from the microwave and let it cool for a minute before enjoying your Mug Stuffed Peppers Soup!
Tips for Success:
- Customize: Feel free to customize the soup with your favorite ingredients such as additional vegetables, herbs, or spices.
- Make it Vegetarian: Substitute the ground beef with cooked lentils or your favorite meat alternative for a vegetarian version of this soup.
- Meal Prep: Cook a batch of ground beef and rice ahead of time for quick assembly of Mug Stuffed Peppers Soup throughout the week.
Conclusion
Warm up your day with this delicious Mug Stuffed Peppers Soup recipe! It’s the perfect blend of flavors and textures in a convenient mug-sized serving. Give it a try and let me know how you like it! Happy cooking!
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