Exotic No-Cook Ice Cream: A Taste Adventure

No-Cook Tropical Mango Coconut Ice Cream

Ingredients

• 2 ripe mangoes, peeled and diced
• 1 can (14 oz) coconut milk
• 1/2 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 tablespoon lime juice
• 1/4 cup shredded coconut (optional)
• Pinch of salt

Instructions

1. If you have a blender, combine the diced mangoes, coconut milk, sweetened condensed milk, vanilla extract, lime juice, and a pinch of salt. Blend until smooth. If you don’t have a blender, mash the mangoes with a fork or potato masher until they are as smooth as possible, then whisk in the remaining ingredients until well combined.
2. Pour the mixture into a freezer-safe container. If desired, stir in the shredded coconut for extra texture and flavor.
3. Cover and freeze for at least 4 hours or until firm. Stir the mixture every hour for the first 2-3 hours to ensure a creamy texture.
4. Once frozen, scoop and serve! Enjoy your exotic ice cream immediately or store in the freezer for up to a week.

Conclusion

And there you have it – a delightful No-Cook Tropical Mango Coconut Ice Cream that’s as easy to make as it is delicious. This exotic treat is perfect for hot summer days or any time you crave something sweet and refreshing. Serve it at your next gathering and watch everyone’s faces light up with joy!

Serving Suggestions

• Top with fresh mango slices and a sprinkle of shredded coconut.
• Serve in a coconut shell for an extra tropical touch.
• Add a dollop of whipped cream and a drizzle of honey for extra indulgence.

Variations

• Swap mangoes for pineapples or papayas for a different tropical flavor.
• Add a handful of chopped nuts or dried fruits for added texture.
• Mix in some dark chocolate chips for a delightful contrast.

I hope you enjoy this exotic ice cream recipe as much as I do. Happy mixing and freezing!

Recommended Ice Cream Making Supplies and Book

• Balci Ice Cream Freezer Containers
• The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments by David Lebovitz
• Cuisinart 1.5 Quart Frozen Ice Cream Maker